His philosophie is fairly basic: I want to cook a cuisine that people can understand and be related to, i want to awake your gastronomic senses and give you some unforgeatable memories, then my goal is reached.

His cuisine is an authentic and traditional French and was partially influenced by his dear grand mother.

The restaurant Le Sapotillier would not be completed without Maud, the life time love of Stephane.

Very glamour she will personaly greet you and make sure you will received a warm and impeccable service.

Confident and discret she is over looking at your well being with sensibitlity and attention.